Gotta love some soft buns As someone that is ‘happy out’ in the kitchen and I also like to think I feed my kids well, no junk food in this house, well very little, maybe some frozen fish fingers for ’emergency’ dinners. As anyone with young kids knows it can be very hard to get…
A taste of the Amalfi coast This is another recipe from my archives, the pictures below are from when I made this in 2009, my son was just a baby, he is almost a teenager now! Where have the years gone? And how many bowls of pasta have I made since then? And how many…
Oh so simple, delicious and nutritious bread There are probably thousands of recipes and many methods of making Irish soda bread, and I am sure you can read countless hints and tips for cooking and making soda bread, This is my Irish soda bread recipe. Simplicity itself, no need to knead, no bother or fuss,…
2 ingredients and a little time I started making fresh egg pasta before I moved to Italy and I went through a phase of making it all the time. It is so versatile, from just rolling it and cutting into tagliatelle or fettuccine or get more involved and tackle the many different flavours of filled…