Pici all’aglione
Vampires beware This is one for the garlic lovers and one that must be shared by lovers. So simple like so many Italian recipes but oh so delicious. …
Pasta
Pici Pasta
Some good things come out of Tuscany We love Umbria, that is why we chose to live here, we love the food, the people, the countryside and just about …
Mushroom and hazelnut mezzelune with sage butter
Silky pasta pillows Yet another one from the archives but a nice little recipe for a lovely fresh pasta dish. In this recipe, I used just ordinary …
Agnolotti with ricotta and lemon
A taste of the Amalfi coast This is another recipe from my archives, the pictures below are from when I made this in 2009, my son was just a baby, he …
Fresh Egg Pasta
2 ingredients and a little time I started making fresh pasta before I moved to Italy and I went through a phase of making it all the time. It is so …